Whenever I go to pick up sushi at my local grocery store, I am always tempted to get the sushi with TONS of orange sauce drizzled all over it with all the crunchy fried bits on top.
But then I think about those fried pieces and rich orange sauce eventually streaming through my veins and I opt for the healthier-ish rolls...
And I just make an easy, healthy version of the orange sauce at home!
Light Orange Sauce
-1/2 cup light mayo
-1 to 2 tablespoons sriracha sauce (more or less depending on desired level of spice)
-a squeeze of lime juice
Sushi...take it or leave it?
LOVE it. I'll try pretty much any type, don't love the sashimi stuff though.